Savvy Australian home cooks have revealed how they're now using Kmart's $29 pie maker to make cob loaf pies - with a twist. Their variations on the winter time treat are cooked using the gadget but tasty fillings are being prepared using French onion soup dip. Traditionally a cob loaf pie is made from a cob loaf bread roll that's been hollowed out and filled with a tomato, cheese layer and refilled with a mince/gravy filling. However, one version of the pie that's earning scores of fans on Facebook is a 'spinach cob dip pie'.
The $29 pie maker from Kmart continues to prove itself an incredibly versatile gadget
'Spinach "cob loaf" pies (substitute the cob loaf for the pie pastry)...
you can thank me later,' wrote a woman alongside photos of her delectable creations. She said the parcels were easy to make and used just a few household ingredients. '250g frozen spinach parcels (thawed and liquid squeezed out), 2x packets French onion soup mix, 1 tub 300mL sour cream and shredded cheese. Mix all of it together!'
They look awesome! I would put an egg in to bind them together!' Said one. 'Omg, I can feel the weight stacking on, just looking at these,' another wrote.
[img][/img] These ham, French onion and cheese dip cob loaf pies (pictured) were also made using the incredibly versatile Kmart pie maker
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