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El Pollo Loco In Irvine: Phone Number, Hrs, Place & Background
20-01-2023, 23:02 | Автор: Nate8421313442 | Категория: Информация
If you're ever in the Irvine location as well as in the mood for some tasty Mexican-style chicken, then you need to inspect find out here El Pollo Loco! The food is remarkable and also the service is constantly extremely friendly.

What is the phone number for El Pollo Loco in Irvine
If you remain in the mood for some tasty Mexican food, then you should most definitely have a look at El Pollo Loco in Irvine This dining establishment is known for its fantastic chicken dishes, and it likewise has a terrific option of various other traditional Mexican foods. The most effective part about El Pollo Loco is that it is really budget-friendly, so you can take pleasure in a great meal without spending a great deal of money.To get started
, all you need to do is check out the El Pollo Loco web site and also select the "Locations" tab. From there, you can enter your city and state or postal code to discover the nearby dining establishment. As soon as you have actually found the place closest to you, click the "Sight Menu" button to see what they have to supply. You can additionally call the restaurant straight at (949) 855-0660 to place an order.

What are the hours of procedure for El Pollo Loco in Irvine.
El Pollo Loco in Irvine is open from 10:00 am to 10:00 pm Sunday through Thursday, and also from 10:00 am to 11:00 pm on Friday as well as Saturday. Whether you're food craving hen for lunch or dinner, El Pollo Loco in Irvine has actually obtained you covered!

Where is El Pollo Loco in Irvine located
El Pollo Loco in Irvine is located at the crossway of Main Road and Park Method. The menu features a selection of Mexican-inspired recipes, including hen tacos, enchiladas, and also burritos.

The amount of places does El Pollo Loco have
Since July 2019, El Pollo Loco has 438 areas in the USA.

What is the history of El Pollo Loco
El Pollo Loco is a Mexican-style junk food restaurant chain headquartered in Costa Mesa, California. The chain concentrates on pollo asado, barbequed hen. El Pollo Loco is the country's leading Mexican-style quick-service restaurant chain serving greater than 60 million guests annually in over 400 dining establishments throughout the United States.The company

was established in 1975 by Juan Francisco Ochoa and his family in Guasave, Sinaloa, Mexico. The very first united state restaurant opened its doors in Los Angeles in December 1980. Today, El Pollo Loco is commonly identified as a pioneer of healthy consuming choices and also is on a regular basis consisted of on checklists of finest franchise possibilities and fastest expanding restaurant chains.El Pollo Loco's
food selection includes a range of Mexican-inspired dishes made with fresh active ingredients, including poultry that is marinaded and also grilled fresh throughout the day, handmade tortillas, salsas made from the ground up, and also guacamole prepared fresh daily. The menu also offers a selection of much healthier alternatives such as salads, barbequed hen bowls, and entire wheat tortillas. El Pollo Loco is committed to serving tasty food that is healthy and balanced and also budget-friendly for every person to enjoy.In recent

years, El Pollo Loco has been broadening its footprint throughout the United States. The firm opened its very first restaurant in Texas in 2012 and also now has over 30 locations across the state. The business has also increased right into various other states such as Arizona, Nevada, Colorado, Oklahoma, as well as Louisiana. El Pollo Loco plans to proceed its development across the United States in the coming years to bring its special brand name of Mexican-inspired smoked poultry to even more areas across the country.

That started El Pollo Loco
El Pollo Loco rapidly became a popular dining establishment in Mexico, and in 1980, the initial US franchise opened up in Los Angeles. Today, there are over 400 El Pollo Loco restaurants in the United States.

What year was El Pollo Loco started
El Pollo Loco, or "the crazy chicken," was founded in 1975 in Guasave, Mexico. Today, El Pollo Loco is a preferred chain in the United States, with over 400 locations.

How lots of poultry dining establishments remain in the United States
There more than 4,000 poultry dining establishments in the United States The large bulk of these are rapid food chains, such as Chick-fil-An and also KFC. There are also numerous independent restaurants that specialize in chicken meals. Poultry is a popular food in the US due to the fact that it is reasonably economical and also simple to prepare.

What is one of the most preferred chicken restaurant in the USA.
One of the most preferred poultry dining establishment in the United States is definitely KFC. The chain has actually been around for decades and has actually come to be a staple in American society. While there are other preferred hen restaurants available, KFC is the clear leader when it involves popularity.

Why is El Pollo Loco popular
El Pollo Loco is preferred because it is a rapid laid-back restaurant that focuses on Mexican-style grilled chicken. The dining establishment was started in Los Angeles in 1975 and also currently has places throughout the USA. El Pollo Loco is understood for its citrus-marinated, flame-grilled hen in addition to its sides, that include beans, rice, tortillas, and also salsa. The restaurant's motto is "Regional Hen, Fresh lime," describing the reality that its hen is smoked fresh with each order.


El Pollo Loco is a Mexican-style quick food restaurant chain headquartered in Costa Mesa, California. El Pollo Loco plans to continue its development throughout the United States in the coming years to bring its special brand of Mexican-inspired grilled chicken to also extra neighborhoods across the country.

El Pollo Loco, or "the crazy chicken," was founded in 1975 in Guasave, Mexico. El Pollo Loco is preferred since it is a quick laid-back restaurant that specializes in Mexican-style smoked chicken. El Pollo Loco is understood for its citrus-marinated, flame-grilled hen as well as its sides, which consist of beans, rice, tortillas, as well as salsa.
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