Pai cow is Orangutani cows of South Australia that's widely known for its quality meat and milk. It's said to have originated from the Great Barrier Reef of South Australia. It is considered as a sign of resilience, very good fortune, fertility and luck and many believe it to be the strongest animal they could own. Today, the Pai cow is raised for milk and meat in Australia. While there are several different types of the Australian cattle breed, they all have one thing in common: Their meat is great!

The ideal time to create this white-colored milk is during spring and summer. And though other sorts of cows produce less than it, this number still ranks very high. In terms of the quality of the milk, it's just like the quality of the meat. It's excellent vitamins, minerals, hormones and enzymes.

So how can this South Australian cow come to be in the marketplace? There are many theories behind this. One theory is that the Pai cow was developed by accident. Before attempting to sell it as a brand, ranchers discovered it ill and abandoned it in a field, but as it healed, it began to produce decent milk that led to this renowned South Australian brand.

But one thing is clear - No legitimate farmer would increase a sick cow. It is said that the dairy industry in Australia is worth AUS 10 billion (USD 7 million) a year. That makes milk a very lucrative commodity and makes merit the primary reason farmers sell it to consumers.

The main selling point of merit milk is the consistency of its quality. Milk produced by this variety has a higher proportion of whey protein. That's why it's also used in cooking. If you treasured this article so you would like to acquire more info relating to ________ kindly visit our webpage. Try adding some cream or yoghurt in addition to its own smoothie or milkshake.

In terms of the origins of the rare breed, there are a few theories out there. Some say it came from Mongolia. Some say it was brought from the Chinese during trading. And there's the other concept that the Pai is actually a Bornean black cow or an ancestor of the Asian Greyhound. Regardless of what the history, how these cattle are protected by the Australian government makes it a prime breeding source.

So where can you buy Pai beef? The ideal place to go is by a specialist online retailer. They generally have better tasting beef and have much fresher products compared to many local retailers. If you're lucky, you'll come across some ranchers selling their old Bornean stock online. However, if not, there are plenty of reliable wholesalers online who stock the whole variety of Pai products.

Whether you want beef, veal, lamb or goat, you can't go wrong with a piece of this unique Australian animal. Their meat is deemed healthy and their horns are used for body parts in Oriental medicine. But most of all, the purity of the beef and the way it's organically farmed means that the beef is as pure and free of any genetically modified elements as possible.

While it's certainly not technically grass fed (the cattle are simply fed grass), some producers claim to be. Therefore the question is whether that really matters. On one hand, many consumers may prefer beef that is more naturally organic. On the other, the label'grass fed' is now largely meaningless. There's absolutely no official definition for grass-fed cattle and the majority of meat inspectors do not check for this anyway.

The price is hard to pin down. Prices tend to vary between one to two thousand Australian dollars per cow. The higher prices are attributed to the quality of the cattle and the fact they have usually been fed a mix of grains and organic feed. Naturally, it's tough to say whether this will change later on but just like beef the pricing will continue to fluctuate based on factors like the overall market trend for steak.

So what should you think about these beef cows? The best option is to start off buying from an independent farmer. Not only will you get more for your money, you'll also avoid being influenced by cowboys seeking to earn a fast buck.

For a detailed and comprehensive discussion of farming the Pai Cow, check out our website. We have a range of information covering farming, feeding, breeding and raising the cows in a natural environment. We welcome any questions or comments you might have. Please contact us via email or telephone. Our team is happy to provide you with information on all aspects of farming, cattle and wildlife.